Ham Casserole

Ingredients

• 2 C cooked ham, cubed
• 2 medium potatoes, boiled & diced
• 1 C green beans, cooked or canned
• 1/4 C butter or margarine
• 1/4 C flour
• 2 C milk
• 1 C grated cheese
• 1 1/2 C bread crumbs

Directions

• Melt butter.
• Add flour and milk and cook until thickened.
• Add cheese & melt.
• Arrange potatoes in casserole.
• Cover with the beans & 1/2 cream sauce.
• Add ham & remaining sauce.
• Melt 2 tsp butter, mix in bread crumbs.
• Sprinkle on top & bake 45 minutes in 350° oven.