Fried Rice

Ingredients

• 4 - 5 C rice
• 4 eggs
• 3 tbs vegtable oil
• 2 tbs chopped scallions
• 1 tsp salt
• 1/2 tsp sugar
• 1 tbs soy sauce
• Dash of pepper
• 1/4 C chicken broth or stock

Directions

• Cook rice.
• Heat 1 tbs oil in frying pan or wok on high heat.
• Scramble eggs quickly & remove.
• Heat 2 tbs oil in same pan, add all ingredients.
• Stir fry over medium to high heat for 3 - 4 minutes.