Divinity

Ingredients

  • 5 C Sugar
  • 1 C light corn syrup
  • 1 C water
  • 2 large or 3 small egg whites
  • 1 - 2 tsp vanilla
  • 2 C chopped nuts

Directions

  • Combine sugar, syrup, water, and salt.
  • Stir until sugar dissolves.
  • Heat to boiling, cover and boil 2 minutes.
  • Uncover, cook to soft ball stage or to 238°.
  • Beat egg whites until stiff, but not dry.
  • Slowly pour syrup over egg whites, beating constantly using electric mixer.
  • Beat until candy is cool and holds shape.
  • Add vanilla and nuts.
  • Drop by teaspoon onto waxed paper.

Category: Desserts